ELEMENT
- Chicken 2 pieces
- Yogurt ½ cup
- Roasted cumin 1 tsp
- Chaat masala 1 tsp
- Red chili powder 1 tbsp
- Papaya paste 1 tbsp
- Black pepper 1 tbsp (crushed)
- Lemon juice 4 tsp
- Oil 4 tsp
- Cream 2 tbsp
COOKING GUIDELINES
- Make a cut on chicken pieces and marinade in the mixture of yogurt, roasted cumin, chopped green chilies, ginger garlic paste and cream and for whole night.
- Then bake the pieces on grill pan or into oven on 200 c.
- In the end sprinkl chaat masala and serve
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