ELEMENT
- Beef undercut 1 kg
- Vinegar 1 cup
- Soya sauce ½ cup
- Black pepper 1 tbsp (crushed)
- Oregano 1 tbsp
- Rose merry 1 tbsp
- Garlic paste 2 tbsp
- Butter 2 tbsp
- Salt as required
COOKING GUIDELINES
- Make hole in undercut by the help of knife.
- In a mixing bowl, mix vinegar, garlic paste, soya sauce, crushed black pepper, oregano, rose merry and salt.
- Now marinate beef in this batter.
- Now roll beef with thread and plastic sheet and leave it over night.
- Now uncover the plastic sheet and put it in grill microwave option and roast it.
- In between roasting take out beef and brush butter and put it back.
- When it is prepared take it out and present it with salad leaves, cucumber and tomato slices.
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